Are you passionate about food technology and eager to accelerate your career?
Join our International R&D Trainee Program and become part of an innovative team shaping the future of (sweet) bakery.

Our two-year trainee program is designed for early-career professionals with a technical background in food technology and strong growth potential. This is your opportunity to gain hands-on experience, develop critical skills, and prepare for a future role as a Junior Technologist within our organization.

Duration: Approximately 2 years
Location: Based in Poland with occasional travel to other LLBG sites across Europe (up to twice per month, max. 3 days per trip).
Structure: A series of diverse assignments across product categories and projects

Feladatok

Throughout the program, you will work on project-based assignments that drive business impact and foster your professional growth:

Product Expertise: Explore our key product groups: Bakery, Sweet On-The-Go, Viennoiserie, and Savory
Technical Skills: Gain in-depth knowledge of LLBG products, industrial lines, Technologist tools, and NPD processes
Project Management: Lead and support projects, manage stakeholders, and collaborate across international teams & sites
Professional Development: Enhance skills in communication, training, and international collaboration

Milyen jelöltet keresünk

Competencies

Degree in Food Technology or related field
Ideally, a first experience in the food industry
Strong understanding of English

Attitude

Passion for food and innovation
Eagerness to learn and grow
Entrepreneurial mindset with ownership and independence
Willingness to travel within Europe

Amit ajánlunk

Accelerated Learning: A steep learning curve through formal training, shadowing, and on-the-job experience. Technological skills on various LLBG products (bread, Viennoiserie, SOTG) & industrial lines.
Expert Guidance: Continuous coaching from the Food Technology & Innovation Manager and the experienced R&D technologists, as your assignment leads
Balanced Assignments: Exposure to multiple projects and teams to broaden your expertise
Travel & Benefits: All travel expenses covered, plus a full LLBG employment contract

After successful completion, you’ll transition to a permanent role as a Local Technologist in your home country.

Jelentkezz most Mentés

Az LLBG-ről

A La Lorraine Bakery Group (LLBG) egy nemzetközi családi vállalkozás, amelynek székhelye Belgiumban található, és több mint 85 éves tapasztalattal rendelkezik a malom- és sütőiparban. Több mint 5700 szenvedélyes alkalmazott gyárt és értékesít kiváló minőségű sütőipari termékeket a fogyasztók, a kiskereskedők és a vendéglátási szakemberek számára több mint 40 országban minden nap. Teszik ezt az emberek, a termékek és a bolygó tiszteletben tartásával, mert az LLBG-nél fontos számunkra, hogy vállalatunk és munkatársaink fenntartható módon növekedjenek.

"Befektetünk a minőségbe és a fenntarthatóságba."

Laura - R&D technologist at LLBG

LauraR&D technologist at LLBG

R&D Food Technologist Trainee

Nyerj bepillantást a kutatás-fejlesztési csapat munkájába

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